Description

Robertsons Classic Mincemeat delivers a traditional blend of vine fruits, apples, spices, and citrus peel, creating a rich, aromatic filling perfect for festive and year-round baking. With its deep flavour and smooth, well-balanced texture, it’s ideal for crafting mince pies, tarts, pastries, puddings, and seasonal desserts.

Supplied in a large 2.72kg catering tub, this mincemeat is designed for bakeries, cafés, restaurants, pubs, care homes, hotels, and large-scale catering operations. Ready to use straight from the tub, it offers consistent quality and excellent value for busy kitchens preparing high-volume bakes.

✅ Key Features:

2.72kg catering tub of classic mincemeat

Traditional blend of vine fruits, apples, citrus peel, and warming spices

Ideal for mince pies, tarts, pastries, puddings, and festive desserts

Ready to use — smooth texture for easy filling and preparation

Perfect for bakeries, cafés, restaurants, hotels, schools, and catering

Consistent flavour and high-quality ingredients

Cost-effective option for high-volume seasonal baking

Create delicious, traditional festive bakes with Robertsons Classic Mincemeat — a trusted, flavourful essential for professional kitchens.